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The Dairy Council of Utah/Nevada Presents the 2011 Breakfast & Briefing: "Leading Out Loud" Speak and be heard with skills that inform, motivate and inspire

Thursday, November 3, 2011 from 7:45 AM to 10:30 AM (MT)

Salt Lake City, UT

Ticket Information

Ticket Type Sales End Price Fee Quantity
Student Ended $5.00 $0.00
Health Professional
(i.e., dietitian, physician, school food service, educators, school administrators etc...)
Ended $10.00 $0.00
State Office Employees & University (Please Note: PO Payment Only $10/ticket; $5/student)
Ticket Type Applies To: State Office of Education; WIC; Health Department; Universities or other Pay by PO entities Please submit check with payment for all attendees. Mail to Utah Dairy Commission: 1213 E 2100 S Salt Lake City, UT 84106.
Ended $0.00 $0.00
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Event Details

2011 DAIRY COUNCIL BREAKFAST & BRIEFING

Leading Out Loud

Speak and be heard with skills that inform, motivate and inspire

The 2011 Breakfast & Briefing will be an opportunity for health professionals to gain essential communication skills with a renouned expert. Joan Horbiak will host, "Leading Out Loud," a workshop designed to provide proven communication strategies for dietitians, students, teachers, and other health professionals.

In today's climate, simply knowing hte facts about nutrition is not enough. Leaders must be able to deliver nutrition messages with authority, credibility and clarity. Using a variety of examples from the 2010 Dietary Guidelines, Leading Out Loud breaks down the art of communicating effectively into a series of skills and provides a systematic formula to master each skill. Participants will leave feeling motivated and empowered.  

 

NOVEMBER 3, 2011


GRAND AMERICA HOTEL

555 South Main St.

Salt Lake City, UT 84111

7:45 - 10:30


(Program will begin promptly at 8:15)

Breakfast will be served

 

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When & Where



Grand America Hotel
555 South Main Street
Salt Lake City, UT 84111

Thursday, November 3, 2011 from 7:45 AM to 10:30 AM (MT)


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